Fig Jam

Fig jam tastes very different as well as sweet. Prepared from the best Figs on the islands, it is perfect to accompany and prepare recipes. Taste the sweetest jam in El Masapé!

Product details

Ingredients

Water, fig (30%), sugar, lemon juice (6%), pectin (E-330), preservative (E-202), acidulant (E-330), ground cinnamon.
May contain traces of GLUTEN, SOY, TREE NUTS, SULFITES, SESAME, AND DAIRY PRODUCTS.

Prepared with 38g of fruit per 100g.

Allergens

May contain traces of gluten, May contain traces of soy, May contain traces of dairy products,
May contain traces of tree nuts, May contain traces of sesame, May contain traces of sulfites and
sulfur dioxide

Manufacturing Process

Raw material reception>Storage>Peeling of ingredients>Mixing (Initial T: 100°C; t: 10 min)>Cooking (Final T: 140°C; t: 30-40 min. Approx))> Grinding
(T: 140°C; t: 10-15 min)>Packaging and Labeling>Distribution (T: room temperature)

Target Population

For the general public

Packaging and Format

Glass jar: 40g, 290g. Plastic tub: 4kg

Storage

Store in a cool, dry place

Instructions for Use

Ready for consumption

Batch

BATCH NO: aa-b-yy-ddd
aa: Internal product code
b: Manufacturing number of the day (if the same product is made with the same raw material but from a different batch, the
manufacturing number must be changed, by default it will be 0. If this occurs, increase the next one made of the same
product)
yy: The last two digits of the manufacturing year
ddd: Numeric day of the manufacturing year, counting from January 1st

Expiration

Two years after its manufacturing date

Download the datasheet